Review and
analysis of existing design documentation, analysis of general
concept, of architectural and planning concept and other
documentation from the side of the owner
Creation of
basic concept of the hotel and hotel area program
Creation of
recommendations, participation in development and approval of design
projects for all functional zones of the hotel
Issue of
comments and recommendations on effective area planning, planning of
functional hotel zones, optimization of horizontal and vertical
functional communications, and direction of flow circulation
Recommendations
on applied materials, technological equipment and hotel supply
Control and
quality check of finishing works, providing recommendations
Provision and
transition of technical regulations and requirements for the hotel
of selected category to the owner, including recommendations on
architectural and design solutions, engineering systems of the
hotel
Control of
construction and installation works, installation of engineering
systems for compliance with requirements of selected hotel category
and brand
Control of
rooms and public zones supply according standards and
requirements
support the
process of launching all the hotel equipment on the stage of
technical opening
